Pro Nature’s Cassia Bark is an organically grown, aromatic spice harvested from the inner bark of the cassia tree. Often used interchangeably with cinnamon in Indian cooking, it has a bold, slightly sweet, woody aroma and a more intense, astringent flavour compared to true cinnamon. It is an essential component of garam masala and finds its way into biryanis, meat curries, and hot beverages where it provides warmth and depth. Rich in essential oils and antioxidants, cassia bark also has a long history of use in traditional Ayurvedic medicine. Organically cultivated and free from synthetic chemicals, Pro Nature’s Cassia Bark is fragrant, flavourful, and genuinely clean.