Pro Nature Organic No Maida Cake Mix
Zero Maida Organic Cake Mix
Pro Nature organic cake mix box
Organic zero maida cake mix
Preparation Method on Pro Nature organic cake mix box
Step-by-step baking instructions on Pro Nature organic cake mix box
Pro Nature organic cake mix 325 g

Zero Maida Cake Mix 325g

Available
325G

Pro Nature Organic Zero Maida Cake Mix is a baking mix made without maida, using a multigrain blend of jowar (sorghum), rice, quinoa and ragi. The mix also contains sugar, baking powder, thickener, salt and cinnamon.

To prepare, add eggs, milk, fresh cream, oil and vanilla essence as directed on the pack, then bake in an OTG, oven or pressure cooker. It suits families who want to swap maida out of their baking, whether for a tea-time cake, a tiffin treat, or a birthday cake made at home.

Made without artificial flavours, preservatives, or synthetic additives.

Categories: ,

Key Benefits

  • Made without refined wheat flour (maida).
  • Contains a multigrain blend of sorghum, rice, quinoa and ragi.
  • Contains cinnamon for flavour.
  • No artificial flavours, preservatives, or synthetic additives.
  • Can be prepared in an OTG/oven or pressure cooker.

Why Pro Nature?

At Pro Nature, we believe good food begins with thoughtful sourcing and ends with a positive impact on people and communities.

Our Organic Zero Maida Cake Mix is made with a multigrain blend and carefully selected to deliver consistent quality. Every batch is carefully selected and quality-checked before it reaches your kitchen.

For nearly two decades, we’ve been making wholesome food more accessible while creating meaningful opportunities for rural communities. We proudly support micro-enterprises, especially those led by women entrepreneurs, helping create sustainable livelihoods and empower women. Every pack reflects our commitment to thoughtful sourcing, responsible production, and authentic food.

Frequently Asked Questions

Is Pro Nature Zero Maida Cake Mix organic?

Yes. Pro Nature Zero Maida Cake Mix is made with organically sourced whole grain flours.

What flours are used instead of maida?

The mix uses a multigrain blend of jowar (sorghum), rice, quinoa and ragi.

How do I prepare the cake?

Simply add eggs, milk, fresh cream, oil and vanilla essence to the mix as directed on the pack, mix well, and bake until the cake is properly cooked.

Does Zero Maida Cake Mix contain artificial flavours or preservatives?

No. It is made without artificial flavours, preservatives, or synthetic additives.

Will it taste and look like a regular maida cake?

It bakes into a soft, moist cake, but it will be slightly denser and darker than a maida cake. Ragi adds an earthy, nutty flavour.

How should I store Zero Maida Cake Mix?

Store the unopened pack in a cool, dry place away from moisture and direct sunlight. Once opened, transfer the mix to an airtight container and use within the period mentioned on the pack.