Key Benefits

• Made from organically grown chana dal, dry-roasted for a satisfying crunch.
• Ready to eat; no cooking required.
• A key ingredient in South Indian coconut chutney and idli podi.

Why Pro Nature?

At Pro Nature, we believe good food begins with thoughtful farming and ends with a positive impact on people and communities.

Our Organic Channa Dal is grown using organic farming practices, where crops are cultivated without the use of synthetic pesticides or chemical fertilisers. Every batch is carefully selected and quality-checked before it reaches your kitchen.

For nearly two decades, we’ve been making wholesome food more accessible while creating meaningful opportunities for rural communities. We proudly support micro-enterprises, especially those led by women entrepreneurs, helping create sustainable livelihoods and empower women. Every pack reflects our commitment to thoughtful sourcing, responsible production, and authentic food.