Kuttu Atta (Buck Wheat Flour) 500g
Kuttu Atta (Buck Wheat Flour) 500g

Kuttu Atta (Buck Wheat Flour) 500g

Available
500G

Pro Nature Kuttu Atta also known as Buck Wheat Flour, is a finely milled flour with a mild, earthy flavour and smooth texture. Naturally gluten-free, it is a familiar choice in Indian kitchens, especially during fasting periods.

Use it for kuttu ki puri, kuttu ki roti, kuttu ka cheela, aloo or paneer pakoras, and kuttu ka halwa. It can also be combined with other ingredients to create a variety of everyday dishes.

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Key Benefits

  • Made from buckwheat.
  • Naturally gluten-free.
  • Mild, earthy flavour with a smooth texture.
  • Suitable for traditional fasting preparations.
  • Versatile for rotis, puris, cheelas and pakoras.
  • No preservatives, artificial colours or artificial flavourings.

Why Pro Nature?

At Pro Nature, we believe good food begins with thoughtful sourcing and ends with a positive impact on people and communities.

Our Kuttu Atta is quality-checked in every batch for consistent texture and taste. Every batch is carefully checked before it reaches your kitchen.

For nearly two decades, we’ve been making wholesome food more accessible while creating meaningful opportunities for rural communities. We proudly support micro-enterprises, especially those led by women entrepreneurs, helping create sustainable livelihoods and empower women. Every pack reflects our commitment to thoughtful sourcing, responsible production, and authentic food.

Frequently Asked Questions

What is Kuttu Atta?

Kuttu Atta, also known as Buck Wheat Flour, is flour made from buckwheat. It has a mild, earthy flavour and is commonly used in Indian cooking.

Is Kuttu Atta gluten-free?

Yes. Kuttu Atta is naturally gluten-free.

What can I make with Kuttu Atta?

Kuttu Atta can be used to prepare rotis, puris, cheelas, pakoras and other traditional preparations.

Can I use Kuttu Atta during fasting?

Yes. Kuttu Atta is traditionally used in many Indian fasting preparations.

How should I store Kuttu Atta?

Store in a cool, dry place and transfer the contents to an airtight container after opening.