Clove 50g

Available
50G

Pro Nature Organic Clove (Laung) is grown using certified organic farming practices, free from synthetic pesticides and chemical fertilisers. Clove has one of the most intense and concentrated aromas of any Indian spice. Used in very small quantities, it adds a deep, warm, slightly sweet note to biryanis, garam masala blends, chai, and slow-cooked preparations.

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Key Benefits

  • Grown using certified organic farming practices, free from synthetic pesticides and chemical fertilisers.
  • No added colour, no artificial flavour.
  • Whole cloves with characteristic intense, warm aroma.

Why Pro Nature?

At Pro Nature, we believe good food begins with thoughtful farming and ends with a positive impact on people and communities.

Our Organic Clove is grown using organic farming practices, where crops are cultivated without the use of synthetic pesticides or chemical fertilisers. Every batch is carefully selected and quality-checked before it reaches your kitchen.

For nearly two decades, we’ve been making wholesome food more accessible while creating meaningful opportunities for rural communities. We proudly support micro-enterprises, especially those led by women entrepreneurs, helping create sustainable livelihoods and empower women. Every pack reflects our commitment to thoughtful sourcing, responsible production, and authentic food.

Frequently Asked Questions

Is Pro Nature Clove organic?

Yes. Pro Nature Organic Clove is grown using certified organic farming practices, free from synthetic pesticides and chemical fertilisers.

How many cloves should I use?

2 to 4 cloves are sufficient for most everyday curries and biryanis. Clove is potent and using too many will make a dish bitter and overpowering.

Should I remove cloves before serving?

Yes. Whole cloves used in cooking are generally removed before serving. They are not meant to be eaten as they are extremely pungent.

How should I store Organic Clove?

Store in an airtight container away from heat, light, and moisture.