Pro Nature's Yellow Moong Dal is made from organically grown whole moong that has been hulled and split to reveal the bright yellow interior. One of the most easily digestible pulses, it is a perennial favourite in Indian homes for its mild flavour, creamy texture, and exceptional nutritional profile. Rich in protein, thiamine, and minerals, it is a go-to ingredient for light, nourishing dals, khichdi, and baby food. Organically cultivated and free from synthetic chemicals, it cooks quickly and pairs beautifully with simple tempering of ghee, cumin, and turmeric. A comforting, clean, and deeply wholesome staple from Pro Nature's organic kitchen.
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Pro Nature's Mustard Oil in a 1 litre bottle is ideal for households that cook with this robust, traditional oil regularly. Cold-pressed from organically grown mustard seeds using kachi ghani extraction, it preserves the full spectrum of the oil's natural compounds, including its characteristic sharp aroma and potent flavour. High in beneficial fatty acids and naturally occurring antioxidants, it is far more nutritionally complex than refined oils. Organically sourced and free from chemical processing, it is the authentic choice for Bengali fish curries, North Indian pickles, and seasonal vegetable dishes. Make Pro Nature's Mustard Oil your kitchen staple and bring the bold, honest flavours of traditional Indian cooking back to your table. -
Pro Nature's Mustard Oil in a generous 3 litre pack is designed for large families and frequent cooks who rely on this iconic, traditionally pressed oil as their primary cooking medium. Cold-pressed from organically grown mustard seeds, it delivers the full-bodied flavour, natural pungency, and rich fatty acid profile that makes it irreplaceable in authentic Indian kitchens. The bulk format provides excellent value while ensuring a consistent supply of this premium organic oil. Free from chemical solvents and synthetic refining, it is as close to farm-fresh oil as you can get. Whether cooking for a crowd or preserving food in traditional pickles, Pro Nature's Mustard Oil delivers uncompromising quality and authenticity.
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Pro Nature's Mustard Oil is cold-pressed from organically grown mustard seeds using traditional kachi ghani methods that preserve the oil's natural pungency, distinctive flavour, and beneficial fatty acid profile. Rich in omega-3 and omega-6 fatty acids, erucic acid, and allyl isothiocyanate, it is a heart-healthy, flavourful cooking oil with deep roots in North and East Indian cuisine. Its characteristic sharp aroma and bold taste add authenticity to pickles, marinades, fish curries, and vegetable stir-fries. Free from chemical solvents and synthetic additives, Pro Nature's Mustard Oil is as pure and traditional as it gets. Embrace the flavour of heritage cooking with every pour.
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Pro Nature's Panchratna Dal is a thoughtfully crafted blend of five organically grown premium pulses, each contributing its own unique flavour, texture, and nutritional profile to create a remarkably complete and satisfying dish. The combination creates a dal that is far more nutritionally diverse and flavourful than any single pulse alone, offering a broad spectrum of plant proteins, fibre, vitamins, and minerals. Its complex, layered taste makes it deeply comforting and infinitely versatile, equally suited to everyday home cooking and festive feasts. Free from synthetic chemicals and made with careful organic sourcing, Pro Nature's Panchratna Dal is a celebration of wholesome Indian food traditions.
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Are you someone who has been looking for a healthy food option, but without compromising the super-awesome taste of your daily food? If so, then look no further and say hello to pro nature's range of 100 percent certified millets - a perfect combination of health and taste. Barnyard millet has one of the highest fiber content amongst all the grains. Kodo millet is helps to keep your type II diabetes under control. Ragi has one of the highest calcium content amongst all grains. Kodo millet is helps in controlling blood pressure levels. Barnyard millet and jowar reduce your cholesterol levels. And the list is unending. Millets are the health powerhouse. And the icing on the cake is that you can have all the above health benefits without giving up your favorite foods - be it plain rice and sambhar and dal, or your simple and tasty khichdi or bisibele bhath, or your craving for biryanis or pulaos, or idli, or vada, or upma, or pongal, or your sumptuous malpuas, or mouthwatering halwaa, kheer or payasam, or morning theplas, to your fancy foods like apple pan cakes, to tortillas, bana cakes, to arancini kebabs. And all these are 100 percent certified organic! Say yes to 100 percent certified organic millets! Say yes to a healthy life!
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Are you someone who has been looking for a healthy food option, but without compromising the super-awesome taste of your daily food? If so, then look no further and say hello to pro nature's range of 100 percent certified millets - a perfect combination of health and taste. Barnyard millet has one of the highest fiber content amongst all the grains. Kodo millet is helps to keep your type II diabetes under control. Ragi has one of the highest calcium content amongst all grains. Kodo millet is helps in controlling blood pressure levels. Barnyard millet and jowar reduce your cholesterol levels. And the list is unending. Millets are the health powerhouse. And the icing on the cake is that you can have all the above health benefits without giving up your favorite foods - be it plain rice and sambhar and dal, or your simple and tasty khichdi or bisibele bhath, or your craving for biryanis or pulaos, or idli, or vada, or upma, or pongal, or your sumptuous malpuas, or mouthwatering halwaa, kheer or payasam, or morning theplas, to your fancy foods like apple pan cakes, to tortillas, bana cakes, to arancini kebabs. And all these are 100 percent certified organic! Say yes to 100 percent certified organic millets! Say yes to a healthy life!
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Pro Nature's Ragi Flour is milled from organically grown finger millet, one of the richest plant-based sources of calcium available. Deeply nutritious and naturally gluten-free, it is an ideal ingredient for those seeking stronger bones, better digestion, and sustained energy. With its characteristic deep brown colour and earthy, robust flavour, ragi flour is used to make rotis, porridge, dosas, cookies, and health drinks. It is especially beneficial for growing children, lactating mothers, and the elderly. Organically cultivated without synthetic inputs, it delivers genuine purity and nutritional richness. Embrace the time-honoured tradition of ragi with Pro Nature's premium quality flour.
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Pro Nature's Ragi Flour is milled from organically grown finger millet, one of the richest plant-based sources of calcium available. Deeply nutritious and naturally gluten-free, it is an ideal ingredient for those seeking stronger bones, better digestion, and sustained energy. With its characteristic deep brown colour and earthy, robust flavour, ragi flour is used to make rotis, porridge, dosas, cookies, and health drinks. It is especially beneficial for growing children, lactating mothers, and the elderly. Organically cultivated without synthetic inputs, it delivers genuine purity and nutritional richness. Embrace the time-honoured tradition of ragi with Pro Nature's premium quality flour.
