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Horse Gram 500g

Pro Nature's Horse Gram is an ancient, nutrient-dense legume that has been part of Indian cuisine and traditional medicine for centuries. Organically grown and packed with protein, fibre, iron, and calcium, it stands out as one of the most nutritionally potent pulses available. Known in Ayurveda for its warming properties and its ability to support kidney health and weight management, it is a truly functional food. Its slightly firm texture and earthy, robust flavour work beautifully in rasam, sundal, and hearty curries. Free from synthetic pesticides and chemical inputs, Pro Nature's Horse Gram brings ancient wisdom and modern nutritional science together in one humble grain.

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Jaggery Slices 500g (Jar)

Our products are made without the use of synthetic chemicals or pesticides. It is a great replacement for sugar. It is obtained through natural process hence restoring all the nutrients intact in the product. It is known to purify blood, prevent infections, help with asthma, good for diabetes, treating cold and cough are few amongst it’s several benefits. It does not contain any artificial color and preservatives.

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Jowar Flour 500g

Pro Nature's Jowar Flour is made from organically grown sorghum, a resilient ancient grain beloved across Indian households for its impressive nutritional profile. Naturally gluten-free and rich in fibre, iron, and protein, it is a smart flour choice for those managing gluten intolerances or simply seeking a more diverse grain diet. Jowar flour has a slightly sweet, mild flavour and makes wonderfully soft flatbreads called bhakri as well as rotis, porridges, and baked goods. Regular consumption supports heart health, aids digestion, and helps maintain healthy blood sugar levels. Pro Nature brings you this traditional grain in its most natural, chemical-free form.

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Kabuli Channa 1kg

Pro Nature's Kabuli Channa in a 1 Kg pack is the bulk purchase solution for households and small food businesses that frequently cook with white chickpeas. Organically grown and free from synthetic pesticides, these large, plump grains cook to a wonderfully creamy consistency and soak up spices and seasonings with remarkable depth. Perfect for the iconic chole, protein-rich salads, Middle Eastern hummus, and chickpea-based snacks, they are a globally beloved, versatile legume. High in plant protein and fibre, they support muscle maintenance and long-lasting satiety. Trust Pro Nature's organic sourcing for chickpeas that are not only nutritious but genuinely delicious.

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Kabuli Channa 500g

Pro Nature's Kabuli Channa, or white chickpeas, are organically grown large-grain chickpeas with a creamy texture and a mild, buttery flavour. Rich in protein, fibre, folate, and iron, they are a cornerstone of plant-based and vegetarian diets worldwide. Soak them overnight and pressure cook to achieve a perfectly tender, melt-in-the-mouth consistency ideal for chole bhature, chickpea curries, hummus, and salads. Organically farmed and free from synthetic chemicals, Pro Nature's Kabuli Channa is a premium, clean-label ingredient that delivers both culinary versatility and outstanding nutrition. A true kitchen workhorse that transforms ordinary meals into something deeply satisfying and nourishing.

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Kala Channa 1kg

Pro Nature's Kala Channa, or black chickpeas, are a denser, more nutrient-rich variety of chickpea with a firm texture, earthy flavour, and darker hue from their natural skin. Organically grown and free from chemical inputs, they are an outstanding source of plant-based protein, iron, fibre, and antioxidants. Traditionally soaked and cooked, they are the star of dishes like kala channa curry, sundal, sprouted channa salads, and bhature accompaniments. Their firmer bite and deeper flavour make them distinct from white chickpeas and equally beloved in Indian homes. A humble legume with extraordinary nutritional credentials, Pro Nature's Kala Channa is a pantry essential for every health-conscious cook.

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Kala Channa 500g

Pro Nature's Kala Channa, or black chickpeas, are a denser, more nutrient-rich variety of chickpea with a firm texture, earthy flavour, and darker hue from their natural skin. Organically grown and free from chemical inputs, they are an outstanding source of plant-based protein, iron, fibre, and antioxidants. Traditionally soaked and cooked, they are the star of dishes like kala channa curry, sundal, sprouted channa salads, and bhature accompaniments. Their firmer bite and deeper flavour make them distinct from white chickpeas and equally beloved in Indian homes. A humble legume with extraordinary nutritional credentials, Pro Nature's Kala Channa is a pantry essential for every health-conscious cook.

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Kodo Millet 500g

Kodo Millets can be used for a variety of breakfast recipes. From the classic Upma, Poha, Pongal to Millet Idli & Dosa. Just replace white rice or mix them in a suitable proportion for a healthy & yummy breakfast.
Kodo Millets are easy to cook. They will be ready in just 10 minutes. So, you can use them for a variety of quick meals like Sambhar Rice, Curd Rice, Lemon Rice, Dal Rice and more. The higher fibre content, make them a wholesome nourishing meal.
Kodo Millets aid digestion and their low GI makes them ideal for delicious desserts. Simply replace white rice with the millet of your choice and use the same preparation, be it Sweet Pongal or Kheer.

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Little Millet 500g

Pro Nature 100 per cent Certified Organic Little Millet (Pack of 2) is sourced from Certified Organic farms bringing about the claim of 100 per cent Organic and retains their goodness and natural taste. Organic Little Millet (also known as Saame, Saamai, Chama, etc), is a diabetic managament millet as it has 3 times more dietary fiber than white rice. It also has the benefit of 2 times more iron and calcium and almost 5 times more magnesium than white rice. Pro Nature 100 per cent Organic Little Millet has 4 to 5 times more protein in a serving than white rice and 1.5 times more zinc. It is also Rich in vitamins like B1 and Folate. We take utmost care in packing and storing of all our products. Pro Nature 100 per cent Organic Little Millet is 100 percent Gluten Free hence making it available and consumable for all age groups. Try Pro Nature Organic millet.

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Masoor Black Whole 500g

Pro Nature's Black Whole Masoor lentils are a distinctive variety of lentil with a striking dark exterior and a creamy, flavourful interior. Organically grown and minimally processed, they retain their skin which is rich in antioxidants, fibre, and trace minerals. They have a more robust, earthy flavour compared to conventional red lentils and hold their shape well during cooking, making them ideal for hearty dals, lentil soups, and warm salads. Free from synthetic chemicals and agricultural inputs, they are a genuinely clean and nutritious pulse. Add depth, colour, and extraordinary nourishment to your cooking with Pro Nature's premium Black Whole Masoor.

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Masoor Dal (Split) 500g

Pro Nature's Split Masoor Dal is a fine, quick-cooking orange lentil that is organically grown and packed with plant-based protein, folate, and iron. One of the most popular dals in Indian cooking, it requires no soaking and cooks to a smooth, velvety consistency in minutes, making it perfect for busy weeknight dinners. Its mild, earthy flavour provides a gentle base for bold tempering with mustard, cumin, and curry leaves. Free from synthetic chemicals and agricultural pesticides, it is a clean, wholesome ingredient for everyday use. Nutritious, convenient, and absolutely delicious, Pro Nature's Masoor Dal is one of those pantry essentials that earns its place on the shelf every single day.

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Masoor Malka Whole 500g

Pro Nature's Masoor Malka, or whole red lentils, are organically cultivated whole lentils with their skin intact, offering a slightly firmer texture and deeper, more complex flavour than split masoor. Rich in protein, iron, and dietary fibre, they are an excellent staple for plant-based diets. The skin adds valuable nutrients and a pleasant earthy note that is well-suited to hearty soups, stews, and whole lentil curries. These organically grown lentils are free from synthetic pesticides and chemical fertilisers, ensuring the highest quality and purity. Slightly longer cooking time rewards you with a deeply nourishing, beautifully textured dish that warms both body and soul.

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