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Pro Nature's Gir A2 Cow Ghee in a 500ml glass jar is a beautifully presented, artisanally crafted ghee that makes as fine a gift as it does a personal indulgence. Produced using the traditional Bilona method from the A2 milk of ethically raised Gir cows, it has a complex, deeply nutty flavour, a stunning golden colour, and an extraordinary aroma that fills the kitchen the moment the jar is opened. The glass packaging preserves the ghee's purity and allows you to admire its beautiful colour and texture. Rich in fat-soluble vitamins and butyric acid, it supports gut health and cellular wellbeing. Crafted with care, served with pride, and worthy of every sacred use, from cooking to prayer. -
Pro Nature's Gir A2 Cow Ghee is made using the ancient Bilona method, where curd from the A2 milk of ethically raised Gir cows is hand-churned to produce cultured butter before slow-simmering into golden, aromatic ghee. A2 milk contains only the A2 beta-casein protein, making it more easily digestible and nutritionally distinct from conventional A1 milk. This Bilona process yields a ghee of extraordinary aroma, complex nutty flavour, and exceptional purity, far superior to commercially produced machine-made ghee. Organically sourced and free from additives, the 1 litre tin is ideal for families who use ghee generously every day. A true heritage food, crafted with patience, tradition, and deep respect for the cow. -
Pro Nature's Gir A2 Cow Ghee in a 1 litre glass jar is the most generous size of this premium, traditionally made ghee, perfect for large families who cook with ghee daily and want the very best quality available. Made from the A2 milk of Gir cows using the time-honoured Bilona process, it delivers unparalleled richness, depth of flavour, and nutritional complexity. The glass packaging ensures the ghee remains absolutely pure, free from any leaching or contamination, while also allowing you to appreciate its gorgeous golden hue. Drizzle it over dal, spread it on rotis, use it in sweets, or offer it in traditional rituals, this ghee honours every use with its extraordinary quality. -
Pro Nature's Foxtail Millet is a time-tested ancient grain that has been a staple in Indian homes for thousands of years. Organically farmed and rich in complex carbohydrates, dietary fibre, and essential amino acids, it provides slow-releasing energy ideal for active lifestyles. Its mild, slightly sweet taste makes it adaptable to a wide range of recipes including porridges, upmas, rice substitutes, and dosas. Foxtail millet is easy to digest and is a great option for those managing blood sugar or seeking lighter meal alternatives. Bring the wisdom of traditional Indian nutrition into your modern kitchen with this nourishing grain. -
Pro Nature 100 per cent Organic Certified Daliya, or broken wheat is made from 100 per cent certified organic wheat. Daliya is rich in carbohydrates and fibres. It is a good source of energy, protein and B vitamins. Enjoy recipes like daliya kheer, khichdi, upma and more, only with Pro Nature Organic Daliya or broken wheat. It is a great source of energy consisting good amount of protein. -
Pro Nature's Cow Pea, or Lobia, is an organically grown legume celebrated for its exceptional protein content, dietary fibre, and an impressive range of vitamins and minerals. With its creamy white skin and distinctive black eye, Lobia is a visually striking and nutritionally potent addition to any meal. It has an earthy, slightly sweet flavour that absorbs spices beautifully, making it ideal for curries, salads, and rice dishes like lobia chawal. Organically farmed and free from synthetic chemicals, it delivers pure, clean nourishment. A protein-rich, affordable, and versatile pulse that deserves more space in your kitchen and more love on your plate.