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Pro Nature Organic Sona Masoori Handpound Rice is a minimally processed variety of the beloved Sona Masoori rice that retains more of its natural outer layers, giving it a fuller texture and a slightly more pronounced earthy flavour compared to conventionally milled rice. The handpound milling process preserves more of the grain's natural character, resulting in rice that is firmer to the bite and richer in its natural flavour. Grown using certified organic farming practices, our Organic Sona Masoori Handpound Rice is free from synthetic pesticides and chemical fertilisers. It pairs beautifully with everyday Indian favourites like dal, sambar, rasam, and simple curries, and is a wonderful choice for those looking to include more traditionally processed grains in their daily cooking. -
Pro Nature Organic Sona Masoori Rice is a light, aromatic medium-grain rice that's loved across Indian households for its soft texture and delicate flavour. Naturally light and fluffy when cooked, Sona Masoori Rice is perfect for everyday meals, pairing effortlessly with dals, curries, sambar, rasam, and vegetable preparations. Grown using organic farming practices, our Organic Sona Masoori Rice is carefully selected and minimally processed to preserve its natural quality. Whether you're preparing a simple home-cooked meal, comforting khichdi, lemon rice, or a festive pulao, this versatile rice makes every meal wholesome and satisfying.Available
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Pro Nature Organic Kabuli Channa is made from carefully selected white chickpeas grown using certified organic farming practices. Free from synthetic pesticides and chemical fertilisers, it develops a creamy texture when cooked and absorbs spices well, making it a reliable choice for richly flavoured everyday and festive preparations.Available
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Pro Nature Organic Kala Channa is made from carefully selected black chickpeas grown using certified organic farming practices. Free from synthetic pesticides and chemical fertilisers, it has a firmer texture and a more pronounced earthy flavour than Kabuli Channa, and is a traditional ingredient in everyday North Indian cooking and festive preparations.Available
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Pro Nature Organic Moong Yellow (Moong Dhuli Dal) is made from green moong beans that have been hulled and split, grown using certified organic farming practices. Free from synthetic pesticides and chemical fertilisers, it has a mild flavour, cooks quickly without soaking, and is suited to everyday dal preparations as well as traditional sweets like moong dal halwa and payasam.Available
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Pro Nature Organic Tur Dal (Arhar Dal / Toor Dal) is made from carefully selected split pigeon peas grown using certified organic farming practices. Free from synthetic pesticides and chemical fertilisers, it cooks to a smooth consistency without soaking and has a characteristic warm, slightly sweet flavour. It is the basis of everyday dal tadka across North India and sambar in South Indian kitchens.Available
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Pro Nature Organic Sugar is made from organically grown sugarcane, free from synthetic pesticides and chemical fertilisers. Fine white crystals that dissolve easily in both hot and cold preparations, it is the everyday household sugar for morning chai, home cooking, baking, and festive mithai.Available
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Pro Nature Organic Ajwain (Carom Seeds) is grown using certified organic farming practices, free from synthetic pesticides and chemical fertilisers. With its intense and sharp aroma, slightly bitter flavour, Ajwain is a distinctive spice that works best when used in small quantities. It mellows considerably when cooked and is a key flavouring in parathas, mathri, puri doughs, and tadka.Available
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Pro Nature Bay Leaf is carefully selected and dried to preserve its characteristic mild, slightly sweet aroma. Used as a whole spice in Indian cooking, it adds a subtle background note to biryanis, pulaos, and slow-cooked preparations. Bay leaf is added at the start of cooking and removed before serving.Available
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Pro Nature Organic Black Pepper (Whole) is grown using certified organic farming practices, free from synthetic pesticides and chemical fertilisers. Whole black peppercorns retain their aroma and flavour far better than pre-ground pepper. For the freshest flavour, grind just before use.Available
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Pro Nature Cardamom is carefully selected green cardamom known for its distinctive sweet, floral aroma. One of the most prized spices in Indian cooking, it is used whole in biryanis and pulaos, freshly ground for sweets and desserts, and as a key ingredient in chai masala.Available
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Pro Nature Organic Almonds are sourced from the farms of Jammu and Kashmir, grown using certified organic farming practices. Kashmir is known for producing some of India's finest almonds, and our Organic Almonds reflect that quality. They’re minimally processed, and free from synthetic pesticides and chemical fertilisers. A familiar part of everyday Indian kitchens, almonds are consumed soaked, raw, or as badam milk, and are a key ingredient in traditional sweets like halwa, kheer, and barfi.Available
Pro Nature Organic Foods is a Bengaluru-based marketer of Organic food products in India, started with a vision to provide healthier food options to the consumers.
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